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Iqbal M, Mustaina M, Yusuf NFM. Synergistic Antioxidant Activity of Roselle (Hibiscus sabdariffa L.) and Basil (Ocimum sanctum L.) Extract Syrup in Rats Exposed to Oxidative Stress from Used Cooking Oil. Maj. Kesehat. Indones. [Internet]. 2025 Oct. 25 [cited 2026 Aug. 4];6(3):127–136. Available from: https://ukinstitute.org/journals/1/makein/article/view/286