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Lestari, N., Sitoayu, L., Nadiyah, N., Dewanti, L.P., Wahyuni, Y. and Sumitra, P.A. 2023. Consumption frequency of junk food, simple carbohydrate intake, and total cholesterol levels in Esa Unggul University employees: Frekuensi konsumsi junk food, asupan karbohidrat sederhana dan kadar kolesterol total pada karyawan Universitas Esa Unggul. Journal of Current Health Sciences. 3, 1 (Apr. 2023), 1–6. DOI:https://doi.org/10.47679/jchs.202341.